2 cups seedless grapes, coarsely chopped
1/2 cup green onion, chopped
1/2 cup anaheim chili, diced
2 tablespoons cilantro, chopped
2 tablespoons vinegar
1 clove garlic, minced
1/2 teaspoon salt
1/8 teaspoon bottled hot pepper sauce
Directions:
1. Combine all ingredients in medium bowl, mix well.
2. Let stand at least 1 hour before serving.
3. Drain off excess liquid before serving.
Read more: <a href="http://low-cholesterol.food.com/recipe/fresh-grape-salsa-96490?oc=linkback">http://low-cholesterol.food.com/recipe/fresh-grape-salsa-96490?oc=linkback</a>
